Shanklish (With olive oil)- 0.8-Kg –
Shanklish : mix of goat or cow’s yoghurt and water in a pasted over medium- low heat until the mixture separates rounded and dried and preserved in olive oil
Shanklish varies greatly in its textures and flavor,fresh cheese have a soft texture and mild flavor.those dried and aged for a longer period become progressively harder and can acquire an extremely pungent odour and flavor.
Mix of Goat yoghurt and water in a pasted over medium-low heat until the mixture separates, rounded and dried under the sun thats why it can be preserved for a year in olive oil without any preservatives
| Weight | 1 kg |
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